St. Hugh's Catering

St Hugh's Preparatory School Oxfordshire

School Hours

Catering services at St. Hugh's School are managed by Holroyd Howe Ltd. who offer a wide variety of meals .

******Click here to download the menus for this week******

Below you can find examples of our weekly menus. Some of the options detailed below are only offered to the older children who do have a wider range of choice than the younger ones.

Breakfast - EXAMPLE
Tuesday	Wednesday	Thursday	Friday	Saturday
Bagels with Cream Cheese & Bacon	French Toast with Banana	Chocolate Croissants	Butter Croissants	Mixed Danish Pastries
Grilled Sausage, Scrambled Eggs & Grilled Tomatoes	Bacon, Sausage & Fried Egg Bap	Poached Egg, Bacon & Beans	Grilled Sausage & Bacon with Fried Egg & Beans

Available every day in addition to the above: Variety of Breakfast Cereals, Toast and Jam, Yoghurt Pots, Selection of Fresh Fruit, Fruit juice, Tea and Decaffeinated Coffee.

Morning Snack - EXAMPLE
Monday	Tuesday	Wednesday	Thursday	Friday
Cheese & Biscuits	Vegetable Sticks & Dip	Honey Glazed Sausages	Fruit Smoothie	Egg & Cress Sandwiches

As an alternative to the above fresh fruit is available along with beverages of milk, fruit juice or water.

Lunch - EXAMPLE
	Monday	Tuesday	Wednesday	Thursday	Friday
Main Meal	Thai Chicken	Roast Pork & Apple Sauce	Beef & Vegetable Casserole	Cumberland Pie	Fried Fish & Chips
Vegetarian	Mushroom & Leek Risotto	Vegetarian Toad in the Hole	Stuffed Portabello Mushrooms	Cheese & Three Onion Frittata	Leek & Stilton Rarebit
Vegetables	Steamed Rice & Sauteed Courgettes with Lemon & Thai Holy Basil	Garlic Risolee Potatoes & Winter Vegetable Mix	Creamed Potatoes & Sauteed Cabbage with Bacon	Fine Green Beans	Chipped Potatoes & Cheesy Broccoli
Light Lunch	Sweet Potato & Cheddar Tart	Plum Tomato & Rocket Bruchetta	1/4 Pounders	Haggis & Neeps	Ribbolita
Desserts	Spiced Pear & Sultana Crumble & custard	Melon Salad	Chocolate Puddle Pudding	Eton Mess	Sticky Toffee Pudding & Toffee Sauce
Desserts	Lemon & Poppy Seed Muffins	Fruit Scones	Raspberry Fool	Berries with White Chocolate Sauce	Damp Lemon Cake

Also available every day: A selection of fresh baked breads, Salad bar (A Selection of Cold Cuts, Quiche and Fresh Cut Garden Salads, presented plain with a range of dressings to choose from), Yoghurt pots and Fresh Fruit.

Afternoon Snack - EXAMPLE
Monday	Tuesday	Wednesday	Thursday	Friday
Sultana Flapjack	Oat Cookies	Brownie	Fruit Cake	Choc Dipped Shortbread

Fresh fruit and fruit squash are also available.

Evening Meal - EXAMPLE
	Monday	Tuesday	Wednesday	Thursday	Friday
Soup	Homemade Soup	Homemade Soup	Homemade Soup	Homemade Soup	Homemade Soup
Main Meal	Beef Goulash	Lamb & Apricot Pie	Ham & Pineapple Pizza	Braised Chicken with Grapefruit, Honey & Herbs	Shepherds Pie
Vegetarian	Broccoli & Stilton Tart	Green Vegetable Stir Fry	Roasted Vegetables & Couscous	Vegetarian Cottage Pie	Roast Pepper Tortilla
Vegetables	Buttered Pasta & steamed Cauliflower	Sage Mash & Roasted Roots	Chipped Potatoes & Mixed Salad	Sage Mash & Roasted Roots	Maple Roasted Parsnips
Dessert	Millionaires Trifle	Strawberry Fool	Blackberry & Apple Crumble	Pots of Chocolate	Apple Pie & Cream

Also available daily: Fresh Baked Selection of breads, A Selection of Cold Cuts, Quiche and Fresh Cut Garden Salads, presented plain with a range of dressings to choose from, Fresh fruit and yoghurt pots.

Evening Snack - EXAMPLE
Monday	Tuesday	Wednesday	Thursday
Grapes	Flapjack	Melon Wedges	Butter Shortbread

Hot Milk Drinks Available with the Evening Snack as a standard – these may include Horlicks, Chocolate, Honey or Malt.

Carswell Manor
Faringdon
Oxfordshire
SN7 8PT

(01367) 870700