Catering services at St Hugh's are managed by Palmer and Howells who use locally sourced, fresh ingredients to prepare a wide variety of nutritious meals each day.

The links below provide full details of our weekly lunch and supper menus:

Spring TERM 2020

Weekly Lunch Menu

Weekly Supper Menu

If you would like to find out more about the company, their ethos, and the services they provide for St Hugh's, please click on this link.